Sourced from the finest gardens in Assam producing high-quality CTC teas, this tea from Second Flush season has a strong, full-bodied, malty flavour. The brewed tea has a bold and bright, coppery red liquor, which produces an equally bright golden brown coloured cup with added milk. This Indian Chai Tea requires very little sugar as it has an inherently sweet flavour with notes of honey. The infusion also has an extremely bright copper colour denoting a high shelf life and longevity.